Ye Olde Cheshire Cheese
What Visitors Say
Worth the effort to see first-hand the comfortable and warm rooms of living history, with restaurant and bars across multiple levels up and down. Gothic lower regions with intoxicating spaces of the former 13th century monastery, with dim corners contrasting lit tables to provide endless fanciful flights of feeling. The cozy confines of oaky upstairs dining room suggest the Norwegian idea of hygge: lush contentment and an almost alpine escape into London’s boisterous literary past. The big Samuel Johnson portrait in the corner reminds me of the many famous guests you’re joining. The more you know about the place - and its special former resident Polly the Parrot - the more you’re likely to trip out on the extravagant and extraordinary experience. The Sunday roasts were delectably dependable, and the bitter beer - not to mention Irish whiskey - were more than an adequate way to wash down the rich flavors. And did someone say sticky toffee pudding? Really kind and attentive staff and bartenders. Nice mix of tourists and regulars around. I really hope this wasn’t my only trip.
I mean … sure, every pub boasts being the oldest in the UK, but I’m pretty sure this is the real deal. Beyond the history in a historic location, this pub is bomb.com. Great service, great menu. Loved the chicken wings, and the burger was fab! And who doesn’t love a good pint to wash it all down. Highly recommend!!!
We booked a table for New Year’s Day lunch and ended up with one of the cosiest tables in the pub (cosy corner). The old feel of the pub was amazing, the lights are quite dim and you are instantly taken back to the time of Dickens. The mushroom, spinach and white truffle suet pudding was okay, though we didn’t taste the truffle that much. The waiter told us beforehand that we might want to order a side, due to its modest portion size (one carrot and two small potatoes - besides the suet pudding). The sticky toffee pudding was a hit, though. The best I had. The crumble was disappointing. Overall, the atmosphere was amazing, for the food we would try other items on the menu next time. Definitely recommend the sticky toffee pudding!
One of the most memorable experiences we had in London. Multiple rooms up and downstairs meant we had space to sit add have a drink in two different rooms despite this pub being in every guide book. Had dinner in the dining room and were seated in the Dickens table which was very special.
Dropped in for a pint and some pub food, and it’s exactly what you hope for in a historic London pub. The place oozes character—low ceilings, dark wood, and a maze of rooms that feel like stepping back in time. It’s been around since the 1600s and you can feel the layers of history in every corner. The vibe is cozy and unpretentious, with a mix of locals and curious visitors. Food’s solid, drinks are classic, and the whole experience is more about atmosphere than frills. Worth a visit if you’re into old-school charm and a proper pint.
Highlights
Wine Office Court Entrance
Arrival RitualThe pub begins with a narrow alley rather than a showy facade, which makes the interior feel like a discovery.
Off Fleet Street
Layered Tavern Rooms
Historic InteriorVisitors come for the sequence of low-ceilinged rooms, dark timber and cellar spaces as much as for the drinks.
Across the main bars and lower rooms
Literary Fleet Street Mood
London LoreThe pub is tied to Fleet Street's literary mythology, with Dickens, Chesterton, Twain and other names orbiting its story.
Dining rooms and bar plaques
Opening Hours
Fun Facts
There has been a pub on or near this site since 1538, and the present pub was rebuilt soon after the Great Fire of 1666.
The vaulted cellar spaces are widely linked to a medieval Carmelite monastery once associated with the site.
Polly the parrot became a Fleet Street celebrity; after her death in 1926, reports of the story appeared internationally.
The pub is on CAMRA's National Inventory of Historic Pub Interiors, which helps explain why the rooms feel so unusually intact.
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